Discover how the Amish preserve meat for months without refrigeration using traditional methods like salting, smoking, and ...

These pillowy pull-apart rolls are comfort and happiness in a pan. They are delicately crisp on the tops and bottoms and soft, rich and slightly sweet inside. The surprising ingredient ...

There’s a good reason the Amish are known for their butter. Karen Zimmerly, owner of Karen’s Country Kitchen, calls it “life-changing.” Her son bakes cookies with it and is often asked for his recipe.

In the early morning hours every Thursday, Friday and Saturday, the journey between worlds begins. Amish and Mennonite men and women leave the fertile fields of Lancaster County in Pennsylvania and ...

If a weekend filled with carnivals, baby animals and Amish food sounds like your jam, it's a good weekend to be in Lancaster County. Events to check out include a salsa dancing class, a community ...