The ultimate treat for those with a sweet tooth, this Pecan Pie is a must-try! A southern classic, its gaining popularity ...

During the autumn, pies like sweet potato, pumpkin, apple, and my favorite, pecan, are the desserts du jour, and I couldn’t ...

Are you a pumpkin person? Or are you in the mood for something a little less traditional? There are a lot of dessert options ...

Butter pecan cookies on plate with milk and on cooking rack - Julie Kinnaird/Chowhound Pecan pie is a beloved American dessert classic, often reserved for holiday feasting. The combination of buttery ...

Brown butter enhances the nuttiness of this pecan pie, which is generously packed with pecans. More impressively, it’s not too sweet. Toast your pecans for the best flavor. If you prefer a pie with a ...

Food Network star Trisha Yearwood has had her share of kitchen mishaps. One of these included a year when she made one of her family’s favorite Thanksgiving treats, Pecan Pie and forgot the butter!

In a large heavy-bottomed saucepan, sauté onions and pickled meat in butter until onions are translucent, about 5 minutes, and add garlic cooking for 1 minute. Add Creole seasoning, white pepper, ...

Warning: This recipe yields a lot — 24 servings of scrumptious pecan pie bars. That’s good news if you’re treating a crowd. Think Super Bowl party, or church potluck. It’s an impressive “pie” to feed ...