A Cincinnati chef at Cincinnati's oldest continuously operated tavern won it all on Food Network's "Chopped."Last week, Arnold's Bar and Grill announced its chef, Kayla Robison, would be appearing ...

A chef at Cincinnati's oldest continuously operated tavern will be competing on Food Network's show, "Chopped." Arnold's Bar and Grill announced the news on their Facebook page Tuesday evening.

With stay-at-home orders in effect, Arnold’s Chef Kayla Robison found a way to reach families at home and a new way to love food.

To celebrate Kayla Robison appearing on "Chopped," Arnold's Bar and Grill will host a watch party March 1.

Chef Arnold Myint Has Been Spending His Time Making Tasty Videos While we wait for the next incarnation of International Market, you can learn some classic Myint family recipes ...

John Arnold, executive chef of Beans & Cornbread in Southfield, first became interested in becoming a chef back in his hometown of Harvey, Illinois. Arnold moved to Detroit when he was 10 but ...

Brisbane chef Dan Arnold competing in world’s toughest cooking competition A chef is preparing to represent Australia in the gastronomic equivalent of the Olympics.

CINCINNATI — Arnold's Bar and Grill may not have alligator on the menu, but head chef Kayla Robison showed she can cook it with ease in Tuesday's episode of the Food Network show "Chopped ...

Don't miss out on the headlines from Lifestyle. Followed categories will be added to My News. Dan Arnold is no different. The chef, who owns top-flight Brisbane eatery Restaurant Dan Arnold, and ...