Trussed up, spatchcocked, or sectioned into pieces, nothing is more satisfying than a perfectly roasted chicken.

The macaroni salad is a particular winner.

Ranch chicken is anything but boring!

Cookbook author Brian Theis is sharing the perfect recipes to transition in the kitchen from summer to fall. Theis, author of "The Infinite Feast," joined " Good Morning America " on Saturday to share ...

Rotisserie chicken, homemade red curry paste, and coconut milk create a rich, flavorful Thai curry in just 40 minutes.

Baked chicken gets a major upgrade when sauced in a honey-mustard-rosemary glaze. For a less indulgent take on buffalo chicken wings with blue-cheese dip, try buffalo chicken quinoa bites with a ...

Roast chicken is a beloved home-cooked meal for many reasons. It can feed a crowd. It’s relatively simple. It can be customized many different ways. It creates great leftovers to be used in other ...

From fiery jerk chicken to Alabama white sauce, these barbecue chicken recipes bring bold flavor, smoky char, and cookout-ready appeal. Emily Ziemski is a recipe developer, editor, and food writer ...

“It’s the only place where you can find a giant vat of peeled garlic, because it’s the only place that truly understands how much garlic you’ll need for the kind of food your people eat,” Michelle ...

Chock full of protein, easy to cook, and complementary to so many flavors, chicken is a certified weeknight hero. But finding new, healthy recipes to shuffle into your repertoire can be challenging.

Ali Slagle’s clever meatballs are half meat, half vegetable, all delicious. By Mia Leimkuhler Good morning! Today we have for ...