In my previous food column, I introduced my go-to mix for curry powder. While it is great for topping popcorn, it really shines when it’s part of a meal. This time, I’m trying it on one of my favorite ...

Chickpea curry is one of the most loved vegetarian meals around the world. Known for its warm spices, rich texture, and ...

Simran grew up with classic Singaporean chicken curry and always wanted to re-create it from scratch as an easy weeknight meal. Served with jasmine rice or warm soft rolls, it’s the perfect comfort ...

In a saucepan or a kadhai, heat ½ cup of the water and the marinated prawns over medium heat and add 2 tbsp of the ground ...