Chef Ayesha Nurdjaja of Shuka reastaurant in New York City is stopping by the TODAY kitchen to share a few or her favorite Middle Eastern-inspired entertaining recipes. She shows us how to make ...

Shawarma is the undefeated Turkish snack of all time. The meat, sauce and spices come together beautifully to create a divine combo. For you to get the full shawarma flavour, you need to have tasted ...

When it comes to dinner, chicken is the ultimate blank canvas. It can go spicy, crispy, saucy, or slow-cooked and still feel ...

Yogurt marinade is a gentle way to tenderize chicken compared with an acidic marinade made from citrus and vinegar. The yogurt’s creamy consistency creates a crust around the grilled chicken shawarma ...

These vibrant Middle Eastern-inspired foil packets bring a pop of color and flavor to your dinner table. They’re the perfect warm-weather dinner that cooks quickly on the grill. The best part? They’re ...

Shawarma is a Middle Eastern meat preparation originally made with lamb. The Tampa Bay Times e-Newspaper is a digital replica of the printed paper seven days a week that is available to read on ...

I want to introduce you to the salad I make most often. I try not to pick favorites, but I really love this salad and I never get tired of it. Meet: chicken shawarma salad. It’s fast, flavorful, and ...

Impressing without stressing is always the goal. With this simple-yet-elegant recipe for slow roasted shawarma-spiced salmon, from Katherine Lewin’s new cookbook, Big Night: Dinners, Parties & Dinner ...

Dietitian Danielle Smith shared her four favorite DASH-friendly party snacks that make eating healthy easy, whatever the ...