A group of women on South Korea's largest island, Jeju, follow a unique tradition to put food on the table: They freedive to depths of nearly 33 feet (10 meters) without using any special equipment.
Ever seen someone dive for lobster with just their lungs? Meet Japan’s Ama divers—iconic free-diving women who harvest abalone, clams, and lobster straight from the ocean floor. Today, we learn their ...
On March 14, 1975, 22-year-old Californian woman Donna Tobias graduated from the US Navy Second Class Dive School to become ...
Women can participate in an introductory scuba diving event at St. Andrews State Park on Saturday, July 19. Scuba Station of Panama City is offering a 25% discount with code WomensDiveDay25. The event ...
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