Greek yogurt is undeniably healthy—it's packed with protein, probiotics and calcium— but I’ve never been a fan of its tangy, sour flavor and thick, slightly chalky texture. It can be off-putting for ...

Stacey Ballis is a novelist, cookbook author, and food writer with 20 years of experience. She has authored a cookbook called "Big Delicious Life," in addition to ghostwriting, recipe development, and ...

When I don't have yogurt around, I feel adrift. I eat Greek yogurt with fresh fruit and ground flax seeds nearly every morning, but that's barely scratching the surface of what this wonder food excels ...

Would you like to enjoy something new for breakfast? Then try the delicious yogurt toast and enjoy a sweet treat in the ...

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Learn how to make yogurt marinated chicken with this easy dinner recipe. Tender, flavorful, and perfect for meal prep, this ...

It’s rare that you can get me to eat anything probiotic, at least knowingly. But on a 99-degree day in New York City recently, I found myself needing to go in somewhere, anywhere, and get something ...

Every time Laurel publishes a story, you’ll get an alert straight to your inbox! Enter your email By clicking “Sign up”, you agree to receive emails from ...

It is possible—better than possible, easy—to make truly delicious, not-at-all weird cocktails with yogurt. I’ll take you there, but if you can’t get on board with the previous sentence, best to stop ...