The founders of District Farms on Thursday took Gov. Wes Moore, and other local and state officials, through a guided tour of ...

Dave Myler, owner of Blue Grotto, carefully grooms the lettuce for harvest this week. The hydroponic farm currently uses about 5,000 to 8,000 gallons of spring water each day, pumped from the cave at ...

Waterside Commercial Finance helped secure a $48.75 million federal loan for the indoor farm and hasn't seen the return it ...

Waterside Commercial Financial claims Vertical Harvest failed to pay it all of the nearly $1 million owed to the firm in fees ...

DES MOINES, Iowa — WesleyLife Meals on Wheels in Des Moines opened a futuristic, indoor, hydroponic farm in December, changing the way crops can be grown. Inside the 3,000 square-foot farm on ...

SINGAPORE: Gleaming structures rise over 23m above ground and leaves peek out of several racks in the world's tallest indoor vertical farm that was unveiled here on Wednesday (Jan 7).

This story is part of The Salt Lake Tribune’s ongoing commitment to identify solutions to Utah’s biggest challenges through the work of the Innovation Lab. When the owners of R & A Hydroponics first ...

In the near future, students and staff at Fresno Unified high schools will be able to harvest their own lettuce, bell peppers and tomatoes from a very non-traditional farm located on their own ...

If it hadn’t been for the pandemic, Derek Drake would have never discovered his purpose. Furloughed from his job at Northwestern University in 2020, he asked himself: “What’s the right next move?” ...

Billed as the world’s tallest indoor vertical farm, an S$80 million (US$62.26 million), AI-powered facility has opened in ...