Discover the delicious world of Japan's most popular foods! From sushi and ramen to tempura and takoyaki, we break down the flavors, traditions, and cultural significance of these iconic dishes.

Chicken, sliced onion, and eggs are simmered in a soy-based sauce to create an omelette-like dish that's draped over a bed of rice. Takoyaki is a popular Japanese snack. A piece of octopus is ...

Low in fat, high in carbs and packed with vitamins and fibre, rice has been Japan’s most popular food for thousands of years. “I just drink tea. I used to drink coffee until a follower of ...

Top sushi chefs are cooking right in their patrons’ own accommodations for around 30,000 yen ($195) per person, and the ...

So what are the essentials and which dishes should you cook first ... so a bottle of this or ‘all-purpose’ Japanese soy sauce (some of the most popular brands on British shelves are good ...

The cracked pepper on top was also a nice touch. I haven't seen it in many traditional Japanese ramen dishes, but it complimented the broth's natural saltiness. When I bit into the soft-boiled egg ...