If you love achaar as much as Padma Lakshmi does, worry not - we have just what you need. There's no need to spend days in the process of pickle making as they can also be prepared instantly in a ...

The South-Indian way of making Nimbu Ka Achar Pickle is one of the best condiments or side dishes one can have to make the meal tastier. The saltiness and sourness in pickles are uniquely satisfying.

Nimbu Ka Achaar Makes: ~300 gm pickle Ingredients 8- to 10 fresh, juicy nimbu or lemons 1 cup gur or jaggery 1½ tsp red chilly powder 1 tsp dhaniya or coriander powder ½ tsp roasted jeera or ...

Instant Lemon Pickle Recipe: How To Make Nimbu Ka Achar In 15 Minutes: To make this dish you need to first steam the lemons in boiling water. Then prepare a masala with saunf, jeera ajwain, peppercorn ...

Nimbu or lemon achar is one of the most common pickles in Indian households. The lemons are mixed with a combination of sweet and spicy masalas which gives this achar a sweet and tangy taste. This ...

While mango pickles are an all-time favourite, another hot pick that is as much relished is lime pickle or nimbu ka achar. Perfect to team with hot parathas or dal-chawal, you can also use lip ...

1 Use a fork to mash the nimbu pickle in a mixing bowl. Add the chicken and mix well, leave to marinate for 30 minutes. 2 When ready to cook, heat oil in a pan, add the green chillies and let it ...

1 Use a fork to mash the nimbu pickle in a mixing bowl. Add the chicken and mix well, leave to marinate for 30 minutes. 2 When ready to cook, heat oil in a pan, add the green chillies and let it ...

Locked Down At Home, Preity Zinta Busies Herself With Lemonade And Nimbu Ka Achaar "I'm sure mom will be very proud of me when she watches this video because she inspired me to get into gardening ...