This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. These are the best oatmeal cookies you’ll ...

Rolled oats and old-fashioned oats are the same, so you can use them interchangeably. Instant oats are convenient but not ...

These healthy oatmeal raisin cookies are soft, chewy, and full of classic flavor—made with simple ingredients and your choice ...

These oatmeal raisin cookies are a soft, chewy hug in dessert form! Based on my mother-in-law’s beloved recipe (with a ...

Drummond professed her love for cookies in a 2013 Pioneer Woman blog post for her brown sugar oatmeal cookies recipe — and shared a realization. “I love cookies. And you know what I’m figuring out ...

Old-fashioned oats are best for overnight oats, offering a creamy texture without turning mushy. Mix oats with equal parts liquid—like milk, yogurt, or fruit puree—and chill overnight for an easy, ...

Combine flour, baking soda, and salt in a medium bowl; set aside.

Instant oats are the most processed form of oats available. They’re thinner, precooked, and the fastest to prepare. They commonly come preportioned and packaged with added flavorings and sugars. All ...

Old-fashioned oats are a whole-grain food used mostly for breakfast and baking. These oats include the nutrient-rich germ and the bran, which is very high in fiber. Old-fashioned oats have a ...