Many of us see papad as a delectable side dish, but did you know that the crunchy wonder is extremely versatile and can even pass off as a star ingredient in many dishes? facebook (Also Read: Watch: ...

Typically khichdi is made by boiling lentils and rice together till it has a porridge-like consistency and then seasoning it. Khichdis, that are each wonderful, nutrient-rich meals by themselves, ...