Plastic cutting boards are prized for their versatility, easy-clean up, and affordable price point. But did you know that your plastic cutting board might be harmful to your health? That's according ...

The debate between wood and plastic cutting boards has been simmering for years, and with Food Safety Education Month upon us, it's the perfect time to revisit the question. Is wood truly better for ...

The USDA & FDA have declared wood and nonporous surfaces (like plastic, marble, and glass) safe for food preparation. Plastic cutting boards wear with daily use and should be replaced when they ...

A cutting board is an indispensable tool for everyday cooking, and light and easy-to-use plastic cutting boards are particularly popular. But a new study has found that cutting food with a plastic ...

Even though you wash your cutting boards after each use — especially after handling meat — there's a chance they could be housing some serious bacteria. Plastic cutting boards are especially ...

Every product was carefully curated by an Esquire editor. We may earn a commission from these links. Here’s how we test products and why you should trust us. As a general rule of thumb, every kitchen ...