South Lake Union will soon be home to a swanky new spot specializing in smoked meat and fire. Meat Moot is a chain that was ...

While we tend to think of meadows, parks, and grassy vegetation for foraging, don’t forget shores as well. Shellfish, kelps, ...

A salad, iconic? It is when it’s the most famous dish at Seattle’s most famous fine dining restaurant: Chilled romaine, olive oil, lemon juice, chopped bacon, a coddled egg, cherry tomatoes, croutons, ...

Food news and dining guides for Seattle, Washington.

Harry Cheadle covers Seattle and Portland for Eater. A Seattle native, he’s been a journalist for 15 years. Seattle hasn’t always been a great pizza city, but in the last few years, local pizzaiolos ...

Nested in the northwest corner of Washington state just a stone’s throw from the U.S.-Canada border, the San Juan Islands consist of more than 100 islands and islets scattered throughout the Salish ...

With restaurants embracing gluten-free cooking, it’s easier than ever for those with gluten intolerance or celiac disease to dine out in style. Seattle’s gluten-free world is expanding daily, and old ...

There are just over 100 operating cideries in Washington, and many are estate cideries, meaning they’re built on or alongside ...

Now yet another shoe has dropped, and it’s a doozy: The Whale Wins, the celebrated Fremont restaurant and pantry, is closing permanently on Tuesday, October 28. Its lease is expiring, and rather than ...

It seemed like it took no time at all for a Canadian super chain to go from announcing its United States expansion to becoming one of the Seattle area’s hottest shopping centers. The execs at Asian ...

Seattle has no shortage of sports bars, so the announcement of a new one coming this summer might not seem particularly thrilling… at first. But Pitch the Baby is special for a few reasons. Firstly it ...

Moto Pizza has a months-long waiting list even after opening a second location. What’s all the fuss about?