George was born in a captive breeding facility at the University of Hawaii at Mānoa in the early 2000s, and soon after, the rest of his kin died. That’s when he got his name—after Lonesome George, the ...
In 1985, the U.S. Fish and Wildlife Service listed its status as endangered, and efforts are ongoing for propagation. The ...
In the laid-back surf town of Paia on Maui’s North Shore sits a humble seafood haven that might just ruin all other fish sandwiches for you forever. Paia Fish Market doesn’t need fancy gimmicks or ...
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Challenge Accepted

Tantrum crowned champion of the inaugural Marlin Global Challenge, claiming $100K and global bragging rights The post ...
A student-led research group from Tohoku University has discovered a new species of the venomous Physalia (commonly known as ...
Keeping a fish tank shouldn’t require a marine-biology degree. To craft our list of the best fish for beginners, Forbes Advisor teamed up with three aquarists and considered factors like ease of care, ...
A New Zealand judge has made a 9-year-old girl a ward of the court so that her name can be changed from Talula Does the Hula From Hawaii, the country's national news agen ...
The Kilauea Fish Market sits unassumingly along the northern shores of Kauai, a stone’s throw from the historic Kilauea Lighthouse, looking more like someone’s charming island cottage than a culinary ...
From legendary shrimp trucks to fish shacks and roadside gems, discover authentic Hawaii seafood spots still serving fresh ...
Food has a way of surprising us. We assume certain dishes belong to specific countries, but history tells a different story.
Crispy crusts and flaky fish define Hawaii’s take on fried seafood - fresh, flavorful, and inspired by generations of island ...
Mark your calendar for 30 days out. Evening reservations go fastest, especially during summer and holidays. Lunch and late ...