The city’s chefs reach peak creativity in winter, giving the city’s famed lobster rolls and fried clams a welcome rest.

It’s a big year for the culinary scene in Fort Lauderdale. For the first time, the Michelin Guide has expanded its coverage ...

Undercurrent News is reporting live from Qingdao, China for the 2025 edition of the China Fisheries and Seafood Exhibition ...

Our Landry's Chef Series continues this Halloween week with a look at the fall menu at Brenner’s on the Bayou!

FANCY a bit of the royal treatment? I know just the, er, palace. The Mazagan Beach and Golf Resort on Morocco’s north-west coast is regal in both size and design. With its dreamy arches and ...

Nestled along Burlington’s waterfront, Shanty On The Shore stands as a beacon for seafood lovers – a place where Lake Champlain’s sparkling waters provide the perfect backdrop for what might be the ...

Seafood favorite Clark’s Oyster Bar will open its newest location at the Cross Creek Ranch Malibu restaurant and retail ...

There’s a white clapboard building with a bright blue lobster sign sitting on Burlington’s waterfront that has Vermonters willingly driving hours just to crack into a perfect steamed lobster.

Head to Ocean Treasure Asian Dining for must-try house-made barbecue, live seafood and a glistening pyramid of steamed pork ...

Who doesn't love Pasta? Today we are taking stuffed shells to new heights by stuffing them with plenty of Crab & Shrimp, plus some veggies for health lol. All of this is paired with a perfect tomato ...