We independently review everything we recommend. When you buy through our links, we may earn a commission. Learn more› By Michael Sullivan Michael Sullivan is a writer covering kitchen equipment and ...

Cast-iron pans are great for high-heat cooking like searing, roasting, and baking—but not for every type of dish. Acidic foods, delicate fish, and dairy-based sauces can damage a pan’s seasoning or ...

We independently review everything we recommend. We may get paid to link out to retailer sites, and when you buy through our links, we may earn a commission. Learn more› By Kathleen Squires We tested ...

As Food & Wine's Testing Editor, Jennifer's work focuses on finding the best tools for all sorts of cooks. She's vetted hundreds of products, from can openers to salad spinners and tortilla presses, ...

These heavy duty Dutch ovens from Lodge will last you forever no matter how much delicious osso buco you make. By Stan Horaczek Published Oct 8, 2025 10:16 AM EDT We may earn revenue from the products ...

Amazon Prime Big Deal Days just kicked off today, and I’m already hunting for deals on cast iron cookware. I’ve been around cast iron since my childhood days, and the Lodge skillet that’s been passed ...

We found a rusty cast iron pan and gave it a new life! 🥘 From stripping and polishing to seasoning, follow the full process of transforming scrap into a stunning cooking tool.