Today, it is all about turning boxed mixes into great desserts without the stress. These recipes are quick, reliable, and ...

Aside from tasting absolutely delicious, the great thing about this 1-ingredient oatmeal upgrade is that it’s incredibly easy ...

Thanksgiving is all about slowing down, sharing good food, and enjoying the company of the people who matter most. While the ...

Self-taught chef Wado Siman merges our cuisine with other influences, wanting Filipinos to look beyond the usual Filipino food and drink pairings ...

There's nothing better than a baked good fresh out of the oven! These 50 warm desserts will keep you cozy throughout the year ...

Taste Virginia’s finest desserts, where every bite of pie, cake, or cobbler tells the story of true Southern sweetness.

When it comes to easy desserts, dump recipes top our must-make lists. These are our readers' favorites of all time.

Combine peaches, lemon juice, and ½ cup sugar in a medium bowl and refrigerate for 1 hour. Meanwhile, whisk eggs, yolks, and remaining ¾ cup sugar in a medium bowl and set aside. Heat milk in the top ...

Preheat oven to 350 F. spray a bundt pan with vegetable spray. In bowl add oil, cream cheese, sugar, eggs, sour cream and vanilla. Mix well. add flour, baking powder and soda. Combine apples with 2 ...

Test cook Morgan Bolling made this recipe for host Bridget Lancaster on Cook’s Country, Season 18, Episode One (“Georgia on My Mind.”) WHY THIS RECIPE WORKS: For a peach ice cream that screams peach, ...

What are you going to do with the rest of that carton? Turn it into something extraordinary, from silky pastas and cozy soups to decadent desserts and baked goods. Molly McArdle is Food & Wine's ...