Providence chef-owner Michael Cimarusti dishes up spot prawns. He has some delicious ideas for cooking and eating these relatives to shrimps.
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Spot prawn season is on. Here's how to enjoy them
As spot prawn season returns to B.C., CBC dropped by the Granville Island Fisherman's wharf to get some tips on how to enjoy fresh spot prawns. Donald Trump’s approval rating hits second-term low in ...
Captain Ben Hyman spends five days a week on his boat, the Always Grinding. His weekends, however, are spent peddling fish and spreading the gospel of seasonal seafood at two Westside farmers’ markets ...
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