The Food and Drug Administration has suspended a quality-control program ... and other contaminants in milk. On Monday, the agency halted its “proficiency testing program” for milk and dairy ...

The FDA temporarily suspended some milk quality tests due to federal workforce cuts. Testing of Grade A dairy products like milk, cheese, and yogurt has been paused. Experts say consumers should ...

The FDA has suspended a quality control program for testing milk and dairy products, according to Reuters. The program is paused due to reduced lab capacity, and it’s unclear when it will resume.

The U.S. Food and Drug Administration has suspended its quality control program that tests milk and other dairy products. The Food Emergency Response Network Proficiency Testing Program is ...

The U.S. Food and Drug Administration has suspended its quality control program ... reports the testing program for Grade “A” raw milk and finished products has been suspended since April ...

The suspension includes quality testing for Grade "A" milk ... How Do You Know Your Milk Is Safe? The FDA says it will continue to work with state and federal labs to ensure food safety.

Despite the FDA’s pause of the Food Emergency Response Network Proficiency Testing Program ... foods microbiology and director of the Milk Quality Improvement Program (MQIP) at Cornell University.

In the labs that are testing for quality and safety ... “Following a letter from WCMA last week urging action to resume Grade 'A' milk proficiency testing, U.S. Food & Drug Administration (FDA) ...