News

Make malloumi, a vegan high-protein cheese that grills, fries, or sautés without melting, for a tasty plant-based alternative ...
Beyond Meat has released a statement denying claims that it has filed for bankruptcy after a difficult financial period.
A new observational study has looked at the link between vegetarian, pescatarian, and vegan diets and cancer risk.
According to a YouGov poll, tofu is the fourth most-hated food in the country – after anchovies, liver, and sardines.
A breakthrough in developing animal-free casein could lead to better vegan cheese and a more sustainable dairy industry.
Try this festive and vegan candied sweet potato ice cream with plant-based marshmallow sure to impress at any time of the ...
A natural peanut butter ice cream recipe is a plant-based must-have in your recipe arsenal. Make it when you crave a peanutty ...
A report finds that pervasive chemical toxicity “threatens human and planetary survival" and compares its impact to that of ...
Consumers may be more willing to try vegan eggs if they were cheaper and included as part of a familiar dish, says a new ...
This taste and wholesome olive paste pasta salad couldn't be easier to put together. It's nutritious, tasty, and perfect for picnics.
Learn how to make and use aquafaba as a reliable and healthy egg and oil substitute for vegan baking and cooking.