Avlí Mess Hall opened on Main Street last December and quickly wowed us with its inventive blend of flavors from Greece, Turkey, Syria, Portugal and Italy. The restaurant's charred octopus, smoky fish ...

The main stages of preparation: Defrost the shrimp in cold water. Rinse the seafood under running water. Prepare a pot of ...

Immerse yourself in the soothing sounds of outdoor cooking as we prepare tiger prawns in the woods. From the crackle of the fire to the sizzle of prawns, this ASMR experience captures the rustic charm ...

Cook potatoes so they are still firm. Slice about one centimetre thick. Pour a little vegetable oil into a hot pan and fry off until golden. Add the prawns to the pan and cook for 30 seconds to one ...

In our arsenal of quick-cooking dinners, shrimp is a superhero. The little crustaceans cook in under five minutes, minimizing the amount of time that stands between you and sitting at the table. Lemon ...