Branzino is a popular fish for restaurants to serve whole, but the seafood delicacy is sometimes known as European sea bass.

Owner and Chef, Kyle Fowlkes, joined us in the kitchen to cook up some Chilean sea bass and discuss the restaurant’s two-year ...

Saltwater and freshwater fish bring different flavours, textures and nutritional profiles to the plate. Find out here which ...

One South Carolina restaurant has become quite well known for its take on regional Southern classics, including buttery ...

Hello again, This week we have a special fish recipe. It takes 15 minutes from start to finish, and not only is it healthy, ...

Grilled until tender and topped with a buttery garlic and caper sauce, the flavors of this Chilean sea bass dish are elegant enough to hold their own in any French restaurant. Grilled until tender and ...

Rania Harris is showing Katie how to make one of her chicken recipes. It's got a European flair that's delicious! Combine lemon juice, olive oil, garlic, paprika, oregano, 1 teaspoon sea salt, chili ...

The fall sea bass fishing season opened with anglers finding success after initial delays due to weather. The harvest moon was Monday night, so called because its luminous light helped farmers bring ...

Personal pronouns like "I" and "you" are among the most common words in the English language—but that doesn't mean they occur equally often in all kinds of texts. "If you think about it, you wouldn't ...

To encourage Americans to put more seafood — and more of a variety of seafood — on their plates, Zimmern and Seaver ...

From chefs like Paul Bocuse and Judy Rodgers, these recipes showcase the light, fresh, and inventive spirit of a not-so-new movement. Molly McArdle is Food & Wine's Updates Editor. She has written and ...

Days before the High Holy Days start with Rosh Hashana on Monday night, a kosher seafood company recalled nova salmon and sea bass after state testing found listeria. The company is New York’s Haifa ...