Not all protein bars are healthy. These six options pack more sugar than a candy bar, according to experts, and could sabotage your health goals.

Neugebauer, 50, owns Forte Chocolate in Mount Vernon and is a master chocolatier. To earn that designation, one must excel at a range of treats: bars and bark, truffles, enrobed goods (such as ...

Dubai chocolate might sound like it's everywhere, but this faddish candy bar has reached worldwide fame only recently. Here's ...

The Easiest Way to Bake a Classic There are few things as comforting as a warm chocolate chip cookie straight from the oven.

From hidden hazards to massive recalls these shocking candy stories will change the way you read your next label ...

Tempering chocolate to get a super-smooth consistency is a famously tricky skill to master, with several key points to ...

Food editor Francesca Zani and community producer Catherine Sillars try 9 different tiramisu flavors at NYC first tiramisu ...

Dating back 125 years, Idaho Candy Company has changed hands many times — but its chocolates have become an Idaho classic.

The business, which has been around for more than a century, has a historic plant and storefront on 8th Street downtown.

PORTLAND, Ore. ( KOIN) — Ranger Chocolate Co., the bean-to-bar shop, is expanding its production and tasting room. To get ...

The historic Idaho Candy Company has been sold to the Sturdivant family, who plan to preserve its classic candies and expand ...

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