News

A study in ACS’ Journal of Agricultural and Food Chemistry reports that pasteurizing smoothies could make polyphenols easier ...
Researchers reporting in ACS Sensors have developed a prototype sensor that quickly and easily detects small amounts of ...
The Publications Division of the American Chemical Society (ACS) and Jisc are pleased to announce the renewal of their ...
ACS will honor researchers and companies as Heroes of Chemistry for creating and enhancing products that have led to ...
Researchers publishing in ACS Sensors report a toothbrush-shaped ultrasound transducer that can provide a less invasive ...
Researchers have discovered three compounds with anti-aging properties produced by a bacterium in the blood, which reduced ...
Press registration is now open for the fall meeting of the American Chemical Society (ACS). ACS Fall 2025 will be held in Washington, D.C., in addition to the ACS Fall 2025 Digital Meeting, on August ...
A team of researchers developed an accessible, handheld water-testing system that was tested through a citizen science ...
Infamous for their environmental persistence and potential links to health conditions, per- and polyfluoroalkyl substances (PFAS), often called forever chemicals, are being discovered in unexpected ...
If you haven’t heard of a tardigrade before, prepare to be wowed. These clumsy, eight-legged creatures, nicknamed water bears, are about half a millimeter long and can survive practically anything: ...
Iron and its alloys, such as steel and cast iron, dominate the modern world, and there’s growing demand for iron-derived products. Traditionally, blast furnaces transform iron ore into purified ...
For more than 30 years, scientists from around the world have flocked to a museum in the Italian Alps to learn from a 5,300-year-old man. He’s known as Ötzi the Iceman, nicknamed for the nearby Ötzal ...