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  1. East End Food Co-op | Open to Everyone, Every Day.

    The East End Food Co-op is Pittsburgh’s trusted destination for organic produce, vegetarian and vegan groceries, and natural, fair-trade products. For over 40 years, we’ve provided the …

  2. ORGANIC Definition & Meaning - Merriam-Webster

    The meaning of ORGANIC is of, relating to, yielding, or involving the use of food produced with the use of feed or fertilizer of plant or animal origin without employment of chemically …

  3. Edible Earth Organic Farm | A Highly Diverse and Customizable …

    Get most of your grocery needs deliveried, while supporting a local organic farm and other local/regional food producers. Edible Earth Farm produces vegetables, fruit, herbs, ginger, …

  4. Organic vs. Inorganic Food: Which Is Better for Your Health?

    Nov 23, 2025 · There may be some benefits of organic over inorganic food, but organic isn't necessarily healthier. It's important to know when to pick one or the other.

  5. Organic foods: Are they safer? More nutritious? - Mayo Clinic

    Feb 28, 2025 · Understand the differences between organic foods and traditionally grown foods when it comes to nutrition, safety and price.

  6. What Does the Organic Label Really Mean? - Albertsons

    What exactly does “organic” mean? In this guide, you’ll learn about the nuances of “organic,” including what different labels mean. You’ve likely noticed organic foods gaining popularity in …

  7. ORGANIC Definition & Meaning | Dictionary.com

    Organic definition: noting or pertaining to a class of chemical compounds that formerly comprised only those existing in or derived from plants or animals, but that now includes all other …

  8. USDA Certified Organic: Understanding the Basics

    Organic is a label that indicates that a food or agricultural product has been produced according to the USDA organic standards, which require operations to use practices that cycle resources, …

  9. Organic food | Definition, Policies, & Impacts | Britannica

    Organic food, fresh or processed food produced by organic farming methods. Organic food is grown without the use of synthetic chemicals and does not contain genetically modified …

  10. Frequently Asked Questions - organic.org

    The USDA National Organic Program (NOP) defines organic as follows: Organic food is produced by farmers who emphasize the use of renewable resources and the conservation of soil and …