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YouTubeWoolworths TASTE Magazine
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YouTubeAhmad Noori
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YouTubeNico's Recipes
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YouTubeRitika’s Flavor
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YouTubeCiCi Li, Asian Home Cooking
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YouTubeNico's Recipes
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YouTubeSarah's Vegan Kitchen
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Soy Beans Ep.2 Tofu Tofu Recipe Ingredients * Dried Soybeans: 500g (Soak in 2.5x the weight of dry beans) * Water: 2000g (4x the weight of dry beans) * Gansu (Nigari) : 20~25g (4~5% of the dry soy bean weight) Instructions 1. Soak dried soybeans and water in a 1:2.5 ratio for 10 hours 2. Blend 3. Strain -> Solid (biji) Liquid (soy milk) 4. Boil the soy milk (to remove trypsin inhibitors, eliminate the raw beany taste, and ensure proper protein coagulation) 5. When it reaches 80~85°C, turn off th
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TikTok_cookim_
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TikTokminaelleskitchen
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TikTokbravoss_d_emporor
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TikTokyukichewcooks
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TikTokkyle.mcguigan
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TikTokkyle.mcguigan
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TikTokjohnreydesu
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Tofu egg drop soup in under 10 minutes 🍜 So easy, so comforting! ▪️ Soft tofu, 85g, cubed ▪️ Eggs, 3, beaten ▪️ Cornstarch slurry, 1 Tbsp cornstarch 2 Tbsp water ▪️ Chicken broth, 900ml ▪️ Chicken powder 1/2 Tbsp, salt 1/4 tsp, sugar 1/2 tsp, pinch of pepper ▪️ Scallions and a drizzle of sesame oil Boil the broth, stir in the slurry, add the tofu and cook 3 min on medium. Lower the heat, pour in the egg slowly and stir in one direction. You want some? 😊 Full recipe on my YouTube, search Ly Coo
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TikToklycookss
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