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Phyllo cups filled with creamy Brie, toasted pecans, and sweet cranberry drizzle. Bake at 350°F for 10 minutes until the cheese melts and bubbles. Each bite is buttery, tangy, and perfectly festive an elegant appetizer in minutes. Ingredients: ➤ 12 mini phyllo cups ➤ 120 g (½ cup) Brie cheese, cut into small pieces FULLL Recipe in First Cօʍʍеոτ 👇👇👇 | Nessy Recipes
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Phyllo cups filled with creamy Brie, toasted pecans, and sweet cranberry drizzle. Bake at 350°F for 10 minutes until the cheese melts and bubbles. Each bite is buttery, tangy, and perfectly festive an elegant appetizer in minutes. Ingredients: ➤ 12 mini phyllo cups ➤ 120 g (½ cup) Brie cheese, cut into small pieces FULLL Recipe in First Cօʍʍеոτ 👇👇👇 | Nessy Recipes
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Baklava Style Phyllo Cups - I love a good sweet treat and baklava might be one of my favourites buttttt in the time it takes to brush each sheet with butter, I can make these 10 times over😂 - Recipe: 1. Preheat oven to 350F 2. Scrunch 1 thawed phyllo pastry sheet per cup (12 per muffin pan). Try not to squish them all the way down, you want it to be airy for the butter to seep through:) 3. Brush each cup with VF Salted butter, then sprinkle on cinnamon and lots of crushed walnuts. 4. Bake in th
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