The Best Italian Songs of all Times
1:00:59
YouTubeIl Bar Italia
The Best Italian Songs of all Times
💿 Order "100 songs Italy"on Amazon : https://lnk.to/100SongsItaly 🎵 Buy the mp3 album "Renato Carosone - Tu vuo’ fa’ l’americano" on the Official Halidon Music Store: https://bit.ly/carosonetuvuofalamericano 🎧 Listen to our playlist "Classic Italian Songs" on Spotify: http://bit.ly/ClassicItalianSongs 🔔Subscribe to our channel ...
16.4M viewsJun 22, 2017
Italian Pop Hits
Giovanni Siracusa on Instagram: "🇮🇹Schiacciata di Cipolle Easy Italian Appetizer! This Schiacciata di Cipolle is golden, crispy, and packed with onions! the perfect snack for parties, aperitivo, or whenever you’re craving something savory. Save this recipe for your next charcuterie board or party spread! Recipe in the comments ⬇️"
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Giovanni Siracusa on Instagram: "🇮🇹Schiacciata di Cipolle Easy Italian Appetizer! This Schiacciata di Cipolle is golden, crispy, and packed with onions! the perfect snack for parties, aperitivo, or whenever you’re craving something savory. Save this recipe for your next charcuterie board or party spread! Recipe in the comments ⬇️"
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Claire on Instagram: "Lasagna Soup 🍂🍝 All the cozy layers of lasagna you love — rich sauce, noodles, and that melty ricotta — but made in one pot, in a fraction of the time. Ingredients below — full recipe in my bio! Soup Base: 2 tbsp olive oil 1 lb lean ground beef (or Italian sausage, or a combination of both) 1 yellow onion, finely diced 2 medium carrots, finely diced 3 ribs celery, finely diced 6–8 cloves garlic, minced (to taste) 3 tbsp tomato paste ½ cup dry red wine (optional, but adds
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Claire on Instagram: "Lasagna Soup 🍂🍝 All the cozy layers of lasagna you love — rich sauce, noodles, and that melty ricotta — but made in one pot, in a fraction of the time. Ingredients below — full recipe in my bio! Soup Base: 2 tbsp olive oil 1 lb lean ground beef (or Italian sausage, or a combination of both) 1 yellow onion, finely diced 2 medium carrots, finely diced 3 ribs celery, finely diced 6–8 cloves garlic, minced (to taste) 3 tbsp tomato paste ½ cup dry red wine (optional, but adds
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